How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf Italiano?

You need 7 ingredients. The key ingredients include: 1 egg, beaten, 1 (8 oz.) can pizza sauce, 3/4 c. old-fashioned or quick oats, uncooked, 1/4 c. cold water, and more.

Is Meat Loaf Italiano suitable as meat & poultry?

Yes, Meat Loaf Italiano falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Italiano Recipe

Name: Meat Loaf Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg, beaten; 1 (8 oz.) can pizza sauce; 3/4 c. old-fashioned or quick oats, uncooked; 1/4 c. cold water; 1 1/2 lb. ground beef; 3/4 c. (3 oz.) shredded pasteurized process cheese; 1/2 tsp. dried oregano leaves, crushed

Meat Loaf Italiano – a delicious recipe with egg, pizza sauce, old-fashioned, cold water, ground beef, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 egg, beaten
1 (8 oz.) can pizza sauce
3/4 c. old-fashioned or quick oats, uncooked
1/4 c. cold water
1 1/2 lb. ground beef
3/4 c. (3 oz.) shredded pasteurized process cheese
1/2 tsp. dried oregano leaves, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Meat Loaf Italiano

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