How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf In Muffin Tins?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 3/4 c. milk, 2 Tbsp. Worcestershire sauce, 1 green bell pepper, chopped, and more.

Is Meat Loaf In Muffin Tins suitable as baking & desserts?

Yes, Meat Loaf In Muffin Tins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Meat Loaf In Muffin Tins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Meat Loaf In Muffin Tins Recipe

Name: Meat Loaf In Muffin Tins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 3/4 c. milk; 2 Tbsp. Worcestershire sauce; 1 green bell pepper, chopped; 1 tsp. salt; 1 tsp. pepper; 2 eggs; 1 small onion; 1/2 pkg. herb stuffing

Meat Loaf In Muffin Tins – a delicious recipe with ground beef, milk, Worcestershire sauce, green bell pepper, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 lb. ground beef
3/4 c. milk
2 Tbsp. Worcestershire sauce
1 green bell pepper, chopped
1 tsp. salt
1 tsp. pepper
2 eggs
1 small onion
1/2 pkg. herb stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
695 kcal
Category
Baking & Desserts

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Meat Loaf In Muffin Tins

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