Meat Loaf Casserole

Name: Meat Loaf Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 lb. ground beef; 2 Tbsp. shortening; 1/4 c. chopped onion; 1/4 c. chopped green pepper; 2 Tbsp. parsley; 2 Tbsp. catsup; 1 Tbsp. steak sauce; 1 can tomatoes; salt and pepper to taste; 1 small pkg. macaroni; 1 can cream of mushroom soup; 1 c. grated cheese

Eats Now Editorial Team · 665 kcal · Pasta & Noodles

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Meat Loaf Casserole – a delicious recipe with ground beef, shortening, onion, green pepper, parsley, catsup. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 1/4 lb. ground beef
2 Tbsp. shortening
1/4 c. chopped onion
1/4 c. chopped green pepper
2 Tbsp. parsley
2 Tbsp. catsup
1 Tbsp. steak sauce
1 can tomatoes
salt and pepper to taste
1 small pkg. macaroni
1 can cream of mushroom soup
1 c. grated cheese

1
Brown ground beef in shortening until red disappears.
2
Add chopped onion, green pepper, parsley, catsup, steak sauce, tomatoes and salt and pepper to taste.
3
Simmer for 30 minutes.

665

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 1/4 lb. ground beef, 2 Tbsp. shortening, 1/4 c. chopped onion, 1/4 c. chopped green pepper, and more.

Yes, Meat Loaf Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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