How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf (Beef)?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 2 slices bread, torn, 3 eggs, 1/4 c. milk, and more.

Is Meat Loaf (Beef) suitable as meat & poultry?

Yes, Meat Loaf (Beef) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf (Beef)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf (Beef) Recipe

Name: Meat Loaf (Beef)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 2 slices bread, torn; 3 eggs; 1/4 c. milk; 3 Tbsp. ketchup; 1 small onion, diced; 1/2 green pepper, diced; soy sauce

Meat Loaf (Beef) – a delicious recipe with ground beef, bread, eggs, milk, ketchup, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
2 slices bread, torn
3 eggs
1/4 c. milk
3 Tbsp. ketchup
1 small onion, diced
1/2 green pepper, diced
soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
570 kcal
Category
Meat & Poultry

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Meat Loaf (Beef)

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