How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf And Sauce?

You need 11 ingredients. The key ingredients include: 2 lb. lean ground beef, 2 c. cracker crumbs, 1 green pepper, chopped, 1 large can tomato paste, and more.

Is Meat Loaf And Sauce suitable as meat & poultry?

Yes, Meat Loaf And Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf And Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf And Sauce Recipe

Name: Meat Loaf And Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground beef; 2 c. cracker crumbs; 1 green pepper, chopped; 1 large can tomato paste; 2 eggs; 1 small onion; 1 can water; 1/2 c. brown sugar (can add more if you like); 1/4 c. Worcestershire sauce; 3 Tbsp. A.1. sauce; 1 Tbsp. mustard

Try this homemade Meat Loaf And Sauce recipe the whole family will love. Made with lean ground beef, cracker crumbs, green pepper and tomato paste. Easy…

This Meat Loaf And Sauce relies on simple, everyday ingredients such as lean ground beef, cracker crumbs, green pepper, chopped and large can tomato paste. It comes together quickly and makes 4 servings, at about 794 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Meat Loaf And Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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