Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground sirloin; 1 egg; 2 slices bread; 1/2 c. milk; 1 tsp. salt; 1/4 tsp. pepper; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/4 c. chopped green pepper; 1/2 c. tomato sauce

Eats Now Editorial Team · 81 kcal · General

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Meat Loaf – a delicious recipe with ground sirloin, egg, bread, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. ground sirloin
1 egg
2 slices bread
1/2 c. milk
1 tsp. salt
1/4 tsp. pepper
1/2 c. chopped onion
1/2 c. chopped celery
1/4 c. chopped green pepper
1/2 c. tomato sauce

1
Mix bread, egg and milk.
2
Add meat, salt, pepper, onion, celery and green pepper.
3
Mix well.
4
Shape and place in a greased pan.
5
Top with the tomato sauce.
6
Cover with foil and bake at 350u00b0 for 30 minutes.
7
Uncover and continue baking for an additional 40 minutes.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground sirloin, 1 egg, 2 slices bread, 1/2 c. milk, and more.

Yes, Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
81 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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