Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 2 eggs, beaten; 2 Tbsp. Worcestershire sauce; 1 c. toasted coarse bread crumbs; 1 tsp. salt; catsup; 1 green pepper, finely chopped; 1 small onion, finely chopped; 1 c. milk; 1/2 tsp. pepper

Eats Now Editorial Team · 128 kcal · General

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Meat Loaf – a delicious recipe with ground chuck, eggs, Worcestershire sauce, bread crumbs, salt, catsup. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground chuck
2 eggs, beaten
2 Tbsp. Worcestershire sauce
1 c. toasted coarse bread crumbs
1 tsp. salt
catsup
1 green pepper, finely chopped
1 small onion, finely chopped
1 c. milk
1/2 tsp. pepper

1
Combine all of ingredients.
2
Place in a 9 x 5 x 4-inch loaf pan.
3
Make a slight depression in meat loaf and pour in your favorite catsup.
4
Bake at 350u00b0 for 1 hour or microwave on High for 12 minutes.

128

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground chuck, 2 eggs, beaten, 2 Tbsp. Worcestershire sauce, 1 c. toasted coarse bread crumbs, and more.

Yes, Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
128 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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