Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 egg, beaten; 1 lb. ground chuck; 2 Tbsp. oatmeal; 2 Tbsp. wheat germ; 1/3 c. minced onions; 1 Tbsp. minced green peppers; 1 Tbsp. horseradish; 1 1/4 tsp. salt; 1/2 tsp. dry mustard; 1 tsp. Worcestershire sauce; 2 Tbsp. milk; 2 Tbsp. catsup; 1/4 c. catsup

Eats Now Editorial Team · General

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Meat Loaf – a delicious recipe with egg, ground chuck, oatmeal, germ, onions, green peppers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 egg, beaten
1 lb. ground chuck
2 Tbsp. oatmeal
2 Tbsp. wheat germ
1/3 c. minced onions
1 Tbsp. minced green peppers
1 Tbsp. horseradish
1 1/4 tsp. salt
1/2 tsp. dry mustard
1 tsp. Worcestershire sauce
2 Tbsp. milk
2 Tbsp. catsup
1/4 c. catsup

1
Combine all except 1/4 cup catsup. Shape into loaf in shallow baking pan. Bake at 350u00b0 for 25 minutes. Top with the 1/4 cup catsup. Bake 25 minutes longer until done.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 egg, beaten, 1 lb. ground chuck, 2 Tbsp. oatmeal, 2 Tbsp. wheat germ, and more.

Yes, Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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