How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Loaf?

You need 10 ingredients. The key ingredients include: 1 lb. ground chuck (lean), 1 lb. ground venison or 1 lb. lean ground pork, 2 eggs, 2 green onions, minced or 1 medium onion, minced, and more.

Is Meat Loaf suitable as meat & poultry?

Yes, Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Loaf Recipe – Eats Now

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck (lean); 1 lb. ground venison or 1 lb. lean ground pork; 2 eggs; 2 green onions, minced or 1 medium onion, minced; 2 c. fresh bread crumbs; 1/4 c. milk; 2 tsp. white horseradish; 1 tsp. salt; 1 tsp. dry mustard; 3/4 c. catsup

Meat Loaf

Eats Now Editorial Team · 400 kcal · Meat & Poultry

Meat Loaf – a delicious recipe with ground chuck, ground venison, eggs, green onions, bread crumbs, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat Loaf

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