Meat Loaf

Name: Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 3 eggs; 1 c. onion, chopped; 1 c. bell pepper, chopped; 2 c. cracker crumbs; 1 1/2 c. tomato juice; 1 tsp. oregano; 1 tsp. salt; 1 tsp. pepper; 1 tsp. garlic powder

Eats Now Editorial Team · 172 kcal · General

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Meat Loaf – a delicious recipe with ground chuck, eggs, onion, bell pepper, cracker crumbs, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. ground chuck
3 eggs
1 c. onion, chopped
1 c. bell pepper, chopped
2 c. cracker crumbs
1 1/2 c. tomato juice
1 tsp. oregano
1 tsp. salt
1 tsp. pepper
1 tsp. garlic powder

1
Mix ingredients well with hands.
2
Shape into a loaf and place in an ovenproof baking dish or pan.
3
Bake at 300u00b0 for 45 minutes. Remove grease.
4
Add sauce (recipe follows).
5
Return to oven for 15 minutes.

172

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground chuck, 3 eggs, 1 c. onion, chopped, 1 c. bell pepper, chopped, and more.

Yes, Meat Loaf falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
172 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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