How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Gravy?

You need 6 ingredients. The key ingredients include: 2 Tbsp. meat drippings, 1 to 2 Tbsp. flour, 1 to 2 Tbsp. fat, degreased pan juices and milk, water, stock, cream, wine or flat beer to make 1 c., and more.

Is Meat Gravy suitable as general?

Yes, Meat Gravy falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Gravy Recipe

Name: Meat Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. meat drippings; 1 to 2 Tbsp. flour; 1 to 2 Tbsp. fat; degreased pan juices and milk, water, stock, cream, wine or flat beer to make 1 c.; salt and pepper to taste; fresh or dried minced herbs

Meat Gravy – a delicious recipe with meat drippings, flour, fat, milk, salt, herbs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. meat drippings
1 to 2 Tbsp. flour
1 to 2 Tbsp. fat
degreased pan juices and milk, water, stock, cream, wine or flat beer to make 1 c.
salt and pepper to taste
fresh or dried minced herbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
91 kcal
Category
General

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Meat Gravy

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