How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Concern?

You need 9 ingredients. The key ingredients include: 1 1/2 lb. lean ground meat, 2 to 3 stalks celery, 1/4 c. chopped onion, 4 oz. medium noodles, chopped and drained, and more.

Is Meat Concern suitable as general?

Yes, Meat Concern falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat Concern?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Concern Recipe

Name: Meat Concern
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground meat; 2 to 3 stalks celery; 1/4 c. chopped onion; 4 oz. medium noodles, chopped and drained; 1 can tomatoes; 1 can tomato sauce or 1 can mushroom soup; 1 can cream-style corn; 1 Tbsp. Worcestershire; salt to taste

Meat Concern – a delicious recipe with lean ground meat, stalks celery, onion, noodles, tomatoes, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 lb. lean ground meat
2 to 3 stalks celery
1/4 c. chopped onion
4 oz. medium noodles, chopped and drained
1 can tomatoes
1 can tomato sauce or 1 can mushroom soup
1 can cream-style corn
1 Tbsp. Worcestershire
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
507 kcal
Category
General

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Meat Concern

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