Meat Cabbage Casserole

Name: Meat Cabbage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1 onion, chopped; 2 Tbsp. butter; 1 c. shredded cabbage; 1 tsp. salt; dash of black pepper; 1 (16 oz.) jar herb spaghetti sauce; 1 Tbsp. chopped chives; 1/2 c. grated Cheddar cheese; 1 c. finely shredded carrots

Eats Now Editorial Team · 205 kcal · General

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Meat Cabbage Casserole – a delicious recipe with ground meat, onion, butter, cabbage, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground meat
1 onion, chopped
2 Tbsp. butter
1 c. shredded cabbage
1 tsp. salt
dash of black pepper
1 (16 oz.) jar herb spaghetti sauce
1 Tbsp. chopped chives
1/2 c. grated Cheddar cheese
1 c. finely shredded carrots

1
In skillet, saute onion in butter until soft; add ground meat. In buttered pan, layer carrots on 1/2 cabbage; add meat mixture. Press down slightly; add remaining cabbage to spaghetti sauce and chives.
2
Pour on top of casserole.
3
Cover and bake at 350u00b0 for 1 hour until cabbage is soft.
4
Add cheese on top.
5
Bake 5 to 8 minutes until the cheese is melted.
6
Serve immediately.

205

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground meat, 1 onion, chopped, 2 Tbsp. butter, 1 c. shredded cabbage, and more.

Yes, Meat Cabbage Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
205 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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