Meat Balls

1. 1

   In large pan, start heating tomato juice.

2. 2

   In large bowl, mix hamburger meat with your usual taste amount of salt and pepper.

3. 3

   In small bowl, put flour.

4. 4

   Get small amount of hamburger and fashion into a ball.

5. 5

   Roll in flour, then press flour onto ball.

6. 6

   Put in boiling tomato juice.

7. 7

   Cook, stirring often, until done, about 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.