How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. onion, 1/2 c. bell pepper, 1 egg, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. onion; 1/2 c. bell pepper; 1 egg; 1 c. rice; salt and pepper to taste; 1 qt. tomato juice, sweetened with 1 to 2 tsp. white or brown sugar

Meat Balls – a delicious recipe with ground beef, onion, bell pepper, egg, rice, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/2 c. onion
1/2 c. bell pepper
1 egg
1 c. rice
salt and pepper to taste
1 qt. tomato juice, sweetened with 1 to 2 tsp. white or brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Meat Balls

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