How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 7 ingredients. The key ingredients include: 2 lb. ground beef or ground chuck, 2 eggs, 1 1/4 c. bread crumbs, 1/2 tsp. garlic salt, and more.

Is Meat Balls suitable as meat & poultry?

Yes, Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef or ground chuck; 2 eggs; 1 1/4 c. bread crumbs; 1/2 tsp. garlic salt; 1 (10 oz.) jar apricot preserves; 1/2 c. barbecue sauce; 1/4 c. chopped onion

Meat Balls – a delicious recipe with ground beef, eggs, bread crumbs, garlic salt, apricot preserves, barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground beef or ground chuck
2 eggs
1 1/4 c. bread crumbs
1/2 tsp. garlic salt
1 (10 oz.) jar apricot preserves
1/2 c. barbecue sauce
1/4 c. chopped onion

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Meat & Poultry

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