How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 9 ingredients. The key ingredients include: 2 1/2 lb. ground chuck, 1 pkg. onion soup, 1/2 c. Parmesan cheese, 1 Tbsp. parsley, and more.

Is Meat Balls suitable as soups & stews?

Yes, Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. ground chuck; 1 pkg. onion soup; 1/2 c. Parmesan cheese; 1 Tbsp. parsley; 1/4 c. cracker crumbs; 1/2 c. water; 2 eggs; 1/2 tsp. salt and pepper; 1/2 tsp. garlic salt

Meat Balls – a delicious recipe with ground chuck, onion soup, Parmesan cheese, parsley, cracker crumbs, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 1/2 lb. ground chuck
1 pkg. onion soup
1/2 c. Parmesan cheese
1 Tbsp. parsley
1/4 c. cracker crumbs
1/2 c. water
2 eggs
1/2 tsp. salt and pepper
1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
223 kcal
Category
Soups & Stews

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Meat Balls

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