How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 8 ingredients. The key ingredients include: 2 lb. ground beef, 15 crackers, 1 medium onion, chopped, 2 eggs, slightly beaten, and more.

Is Meat Balls suitable as soups & stews?

Yes, Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 15 crackers; 1 medium onion, chopped; 2 eggs, slightly beaten; 2 cans cream of tomato soup; 2 Tbsp. chili powder; 1/2 c. milk; 2 cans water

Meat Balls – a delicious recipe with ground beef, crackers, onion, eggs, cream of tomato soup, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
15 crackers
1 medium onion, chopped
2 eggs, slightly beaten
2 cans cream of tomato soup
2 Tbsp. chili powder
1/2 c. milk
2 cans water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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