How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat Balls?

You need 12 ingredients. The key ingredients include: 1/2 c. bread crumbs, 3/4 c. milk (soak bread crumbs in milk), 3 Tbsp. finely chopped onion, 1 lb. ground beef, and more.

Is Meat Balls suitable as soups & stews?

Yes, Meat Balls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat Balls Recipe

Name: Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. bread crumbs; 3/4 c. milk (soak bread crumbs in milk); 3 Tbsp. finely chopped onion; 1 lb. ground beef; 1 1/2 tsp. salt; 1 egg, slightly beaten; 2 Tbsp. butter; 1/4 tsp. nutmeg; 1/8 tsp. pepper; 1 (20 oz.) jar apple jelly; 1 1/2 bottle chili sauce; 1 (14 oz.) bottle ketchup

Meat Balls

Eats Now Editorial Team · 444 kcal · Soups & Stews

Meat Balls – a delicious recipe with bread crumbs, milk, onion, ground beef, salt, egg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Meat Balls

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