Meat Ball Oven Stew

Name: Meat Ball Oven Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 Tbsp. chopped onion; 2 Tbsp. chopped green pepper; 1/4 c. corn meal; 1 tsp. salt; 1 1/2 tsp. dry mustard; 1 tsp. chili powder (optional); 1/2 c. milk; 1 slightly beaten egg; 1/4 c. flour; 2 c. tomato juice; 2 Tbsp. shortening; 3 potatoes, halved; 6 carrots, halved; 12 to 18 small onions; salt

Eats Now Editorial Team · 677 kcal · Soups & Stews

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Meat Ball Oven Stew – a delicious recipe with ground beef, onion, green pepper, corn meal, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 Tbsp. chopped onion
2 Tbsp. chopped green pepper
1/4 c. corn meal
1 tsp. salt
1 1/2 tsp. dry mustard
1 tsp. chili powder (optional)
1/2 c. milk
1 slightly beaten egg
1/4 c. flour
2 c. tomato juice
2 Tbsp. shortening
3 potatoes, halved
6 carrots, halved
12 to 18 small onions
salt

1
Combine meat, onion, green pepper, corn meal, seasonings, milk and egg.
2
Mix thoroughly and form into 12 balls.
3
Sprinkle with flour and brown in hot shortening.
4
Place in 4-quart casserole.

677

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 lb. ground beef, 2 Tbsp. chopped onion, 2 Tbsp. chopped green pepper, 1/4 c. corn meal, and more.

Yes, Meat Ball Oven Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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