How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat And Vegetable Marinade?

You need 9 ingredients. The key ingredients include: 3 Tbsp. teriyaki sauce, 2 Tbsp. dark brown sugar, juice from 1/2 lime, 1 tsp. red pepper flakes, and more.

Is Meat And Vegetable Marinade suitable as general?

Yes, Meat And Vegetable Marinade falls under the General category and is a great choice for this type of meal.

How do I store leftover Meat And Vegetable Marinade?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat And Vegetable Marinade Recipe

Name: Meat And Vegetable Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. teriyaki sauce; 2 Tbsp. dark brown sugar; juice from 1/2 lime; 1 tsp. red pepper flakes; 1 Tbsp. fresh ginger, grated; 3 garlic cloves, crushed; 2 Tbsp. vinegar; 2 Tbsp. olive oil; 1 Tbsp. onion flakes

Meat And Vegetable Marinade – a delicious recipe with teriyaki sauce, brown sugar, lime, red pepper, fresh ginger, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Tbsp. teriyaki sauce
2 Tbsp. dark brown sugar
juice from 1/2 lime
1 tsp. red pepper flakes
1 Tbsp. fresh ginger, grated
3 garlic cloves, crushed
2 Tbsp. vinegar
2 Tbsp. olive oil
1 Tbsp. onion flakes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
General

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Meat And Vegetable Marinade

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