How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat And Spinach Casserole?

You need 9 ingredients. The key ingredients include: 1/2 lb. bulk pork sausage, 1 lb. ground beef, 1 large onion, chopped, 1 clove garlic, minced, and more.

Is Meat And Spinach Casserole suitable as vegetarian?

Yes, Meat And Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Meat And Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat And Spinach Casserole Recipe

Name: Meat And Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. bulk pork sausage; 1 lb. ground beef; 1 large onion, chopped; 1 clove garlic, minced; 1/4 tsp. each of rosemary, basil, marjoram, oregano, savory, black pepper; 1 1/2 tsp. salt (or to taste); 15 oz. can tomato sauce; 6 oz. can tomato paste; 1 1/2 c. water (or 1 c. dry red wine and 1/2 c. water

Meat And Spinach Casserole – a delicious recipe with pork sausage, ground beef, onion, clove garlic, rosemary, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/2 lb. bulk pork sausage
1 lb. ground beef
1 large onion, chopped
1 clove garlic, minced
1/4 tsp. each of rosemary, basil, marjoram, oregano, savory, black pepper
1 1/2 tsp. salt (or to taste)
15 oz. can tomato sauce
6 oz. can tomato paste
1 1/2 c. water (or 1 c. dry red wine and 1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
464 kcal
Category
Vegetarian

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Meat And Spinach Casserole

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