How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat and Sauerkraut Bake?

You need 9 ingredients. The key ingredients include: 4 cups sauerkraut, drained, ½ cup brown sugar, ¼ teaspoon salt, 1 dash pepper, and more.

Is Meat and Sauerkraut Bake suitable as meat & poultry?

Yes, Meat and Sauerkraut Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat and Sauerkraut Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat and Sauerkraut Bake Recipe

Name: Meat and Sauerkraut Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups sauerkraut, drained; ½ cup brown sugar; ¼ teaspoon salt; 1 dash pepper; 1 (20 ounce) can pineapple chunks, undrained; 2 red apples, cored and sliced thin; ¼ cup raisins; 6 small smoked pork chops; 1 lb knockwurst (6 pieces)

Meat and Sauerkraut Bake – a delicious recipe with sauerkraut, brown sugar, salt, pepper, pineapple, red apples. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups sauerkraut, drained
½ cup brown sugar
¼ teaspoon salt
1 dash pepper
1 (20 ounce) can pineapple chunks, undrained
2 red apples, cored and sliced thin
¼ cup raisins
6 small smoked pork chops
1 lb knockwurst (6 pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Meat and Sauerkraut Bake

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