How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat And Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 lb. ground meat, 1 lb. Velveeta cheese, 1 medium onion, chopped, 1 bell pepper, chopped, and more.

Is Meat And Cheese Dip suitable as snacks & appetizers?

Yes, Meat And Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Meat And Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Meat And Cheese Dip Recipe

Name: Meat And Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground meat; 1 lb. Velveeta cheese; 1 medium onion, chopped; 1 bell pepper, chopped; 3 Tbsp. Worcestershire sauce; 1 (8 oz.) can tomato sauce or Ro-Tel tomatoes; dash of Tabasco sauce

Meat And Cheese Dip – a delicious recipe with ground meat, Velveeta cheese, onion, bell pepper, Worcestershire sauce, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground meat
1 lb. Velveeta cheese
1 medium onion, chopped
1 bell pepper, chopped
3 Tbsp. Worcestershire sauce
1 (8 oz.) can tomato sauce or Ro-Tel tomatoes
dash of Tabasco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
485 kcal
Category
Snacks & Appetizers

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