Mcintosh Apple Tart Recipe

Name: Mcintosh Apple Tart
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Crust; 1 1/4 cups all-purpose flour; 1/8 teaspoon salt; 1/4 cup margarine; 2 tablespoons shortening; 3 -4 tablespoons ice water; Filling; 3/4 cup sugar, divided; 2 tablespoons flour; 1 teaspoon cinnamon; 3 lbs mcintosh apples, peeled and sliced 1/4 inch thick; 1/2 cup whipping cream

Servings: persons

Crust
1 1/4 cups all-purpose flour
1/8 teaspoon salt
1/4 cup margarine
2 tablespoons shortening
3 -4 tablespoons ice water
Filling
3/4 cup sugar, divided
2 tablespoons flour
1 teaspoon cinnamon
3 lbs mcintosh apples, peeled and sliced 1/4 inch thick
1/2 cup whipping cream

1
Crust: Mix flour and salt in a medium bowl.
2
With a pastry blender, cut in margarine and shortening until you have coarse crumbs.
3
Sprinkle with water 1 tbsp at a time,mix with a fork until mixture holds its shape.
4
Form into a ball;flatten out a little a bit.
5
Wrap up tightly in plastic wrap and put in fridge for 1 hour or overnight.
6
On a floured surfaced roll out pastry 1/8-inch thick into a 13-inch circle.
7
Place pastry into an 11-inch tart pan with removable bottom; trim edges.
8
Put in fridge while making the filling.
9
Filling: Heat oven to 350u00b0F.
10
In a large bowl, mix 1/2 cup sugar and the flour and cinnamon.
11
Mix with the apples.
12
Arrange apple slices in a circle overlapping a bit at the edge of the pie crust.
13
Keep making circles with the apples until crust is all covered.
14
Top with another apple layer.
15
Bake tart 1 hour.
16
Pour cream over tart and sprinkle with remaining 1/4 cup of sugar.
17
Bake 10 minutes more or until crust is golden.
18
Cool on rack.

592

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: Crust, 1 1/4 cups all-purpose flour, 1/8 teaspoon salt, 1/4 cup margarine, and more.

Yes, Mcintosh Apple Tart falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mcintosh Apple Tart

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