Mayo Moist Cranberry-Orange Bread

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   ["Grease and flour", "2 loaf pans (8 x 4-inch).", "In a large bowl, combine", "flour,", "cranberries, sugar, nuts, baking powder and salt. In", "a", "small", "bowl,", "beat egg, orange peel, orange juice and mayonnaise until", "smooth; stir into flour mixture just until moistened. Spoon", "into", "pans.", "Bake at 350u00b0 for 60 to 70 minutes. Cool", "in", "pans", "for", "10", "minutes. Remove from pans; cool completely.", "Will be easier to slice on second day. Makes 2 loaves."]

* Per serving · 4 servings · Values may vary.

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