How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maxine'S Pineapple And Nut Cake?

You need 8 ingredients. The key ingredients include: 3 c. self-rising flour, 1 tsp. cinnamon, 1 c. oil, 18 oz. can crushed pineapple with juice, and more.

Is Maxine'S Pineapple And Nut Cake suitable as baking & desserts?

Yes, Maxine'S Pineapple And Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Maxine'S Pineapple And Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maxine'S Pineapple And Nut Cake Recipe

Name: Maxine'S Pineapple And Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. self-rising flour; 1 tsp. cinnamon; 1 c. oil; 18 oz. can crushed pineapple with juice; 1 c. chopped pecans; 2 c. sugar; 2 c. bananas, diced; 3 eggs

Maxine'S Pineapple And Nut Cake – a delicious recipe with flour, cinnamon, oil, pineapple, pecans, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. self-rising flour
1 tsp. cinnamon
1 c. oil
18 oz. can crushed pineapple with juice
1 c. chopped pecans
2 c. sugar
2 c. bananas, diced
3 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2346 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Maxine'S Pineapple And Nut Cake

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