Max's Chocolate Chip Oatmeal Walnut Cookies Recipe

Name: Max's Chocolate Chip Oatmeal Walnut Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-3/4 cup flour; 3/4 cup brown sugar; 1/2 cup sugar; 2 sticks butter; 1 egg; 3 tsp. vanilla; 1 tsp. baking soda; 1/2 tsp. salt; 1 cup chocolate chips (mini-chips are best); 1 cup chopped walnuts; 2 cups oatmeal

Servings: persons

1-3/4 cup flour
3/4 cup brown sugar
1/2 cup sugar
2 sticks butter
1 egg
3 tsp. vanilla
1 tsp. baking soda
1/2 tsp. salt
1 cup chocolate chips (mini-chips are best)
1 cup chopped walnuts
2 cups oatmeal

1
Soften the butter and place in large mixing bowl (auto-mixer works best).
2
Add sugar and brown sugar; mix.
3
Gradually mix in flour.
4
Add baking soda and salt.
5
Stir in chocolate chips and chopped walnuts.
6
Add oatmeal, one cup at a time while mixing.
7
(Note: Dough will be dry.)
8
Roll dough into small balls; place on cookie sheet.
9
Bake at 375F for 8-10 minutes.

1220

kcal

Calories

Fat

115

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1-3/4 cup flour, 3/4 cup brown sugar, 1/2 cup sugar, 2 sticks butter, and more.

Yes, Max's Chocolate Chip Oatmeal Walnut Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Max's Chocolate Chip Oatmeal Walnut Cookies

How did you like this recipe?

Frequently Asked Questions