Maw Maw'S Thanksgiving Dressing Recipe

Name: Maw Maw'S Thanksgiving Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups day-old breadcrumbs; 4 cups crumbled cornbread; 4 cups crumbled biscuits; 1 cup finely chopped yellow onion; 1 cup finely chopped celery; 1/4 cup chopped green onion; 1/4 cup finely chopped fresh parsley; 1 1/2 teaspoons sage; 1 teaspoon salt; 1/4 teaspoon pepper; 1/2 cup melted butter; 2 eggs, slightly beaten; 2 -4 cups chicken broth (or more if needed)

Servings: persons

4 cups day-old breadcrumbs
4 cups crumbled cornbread
4 cups crumbled biscuits
1 cup finely chopped yellow onion
1 cup finely chopped celery
1/4 cup chopped green onion
1/4 cup finely chopped fresh parsley
1 1/2 teaspoons sage
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup melted butter
2 eggs, slightly beaten
2 -4 cups chicken broth (or more if needed)

1
Pre-heat oven to 350F.
2
In a very large mixing bowl, combine bread crumbs, crumbled cornbread, crumbled biscuits, yellow onions, celery, green onions, fresh parsley, sage, salt and pepper.
3
Toss well.
4
Add melted butter and eggs; mix.
5
Add chicken broth, a little at a time, mixing lightly, but well.
6
Add enough broth to make mixture extra moist.
7
Place mixture into a well-greased baking dish.
8
Bake about 45 minutes or until top is golden brown.
9
~NOTE~This can be made ahead of time by mixing everything together, placing it in the well-greased baking dish, covering with foil, and refrigerating.
10
To bake, remove from refrigerator and let sit at room temperature for about 30 minutes.
11
Then, remove foil and bake for about 45 minutes.

964

kcal

Calories

Fat

121

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 cups day-old breadcrumbs, 4 cups crumbled cornbread, 4 cups crumbled biscuits, 1 cup finely chopped yellow onion, and more.

Yes, Maw Maw'S Thanksgiving Dressing falls under the General category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Maw Maw'S Thanksgiving Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions