Maw Maw Byar'S Apple Cobbler

1. 1

   Heat oven to 350u00b0.

2. 2

   Melt butter in a 13 x 9-inch pan or dish. In a saucepan, heat sugar and water until sugar melts.

3. 3

   Cut shortening into flour until particles are fine crumbs.

4. 4

   Add milk; stir with a fork only until dough leaves sides of bowl.

5. 5

   Turn onto a lightly floured board.

6. 6

   Knead until smooth.

7. 7

   Roll dough into a rectangle and sprinkle cinnamon over apples; then sprinkle apples over the dough.

8. 8

   Roll up dough like a jelly roll.

9. 9

   Dampen the edge of dough with water to seal.

10. 10

    Slice dough into 16 slices.

11. 11

    Pour sugar syrup over.

12. 12

    Bake 55 to 60 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.