Matcha Green Tea Brownies

1. 1

   Preheat oven to 180C (360F).

2. 2

   Place the parchment paper in a loaf pan.

3. 3

   Shift flour, green tea, and baking powder together.

4. 4

   Microwave the butter and shredded white chocolate until it melts.

5. 5

   Add sugar and mix.

6. 6

   Add the eggs to mixture a third at a time.

7. 7

   Combine all the dry ingredients with a spatula.

8. 8

   Pour the mixture into the loaf pan and sprinkle the white chocolate chips on top.

9. 9

   Bake for 15 to 20 minutes at 180C (360F) until it's cooked.

10. 10

    If you it starts to brown on the top, cover with aluminum foil.

11. 11

    Ta-da

12. 12

    Try this with vanilla ice cream when it's hot!

13. 13

    Woooow!

* Per serving · 4 servings · Values may vary.

No additional tips available.