How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mason-Dixon Dip?

You need 4 ingredients. The key ingredients include: 1 (15 oz.) chili, 2 (8 oz.) cream cheese, 2 cups grated sharp cheddar cheese, 3 green onions, chopped.

Is Mason-Dixon Dip suitable as snacks & appetizers?

Yes, Mason-Dixon Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mason-Dixon Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mason-Dixon Dip Recipe

Name: Mason-Dixon Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 oz.) chili; 2 (8 oz.) cream cheese; 2 cups grated sharp cheddar cheese; 3 green onions, chopped

Mason-Dixon Dip – a delicious recipe with chili, cream cheese, cheddar cheese, green onions. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (15 oz.) chili
2 (8 oz.) cream cheese
2 cups grated sharp cheddar cheese
3 green onions, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mason-Dixon Dip

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