How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Masitas De Cerdo?

You need 9 ingredients. The key ingredients include: 1 1/2 pounds boneless pork loin cut into 1-inch cubes, 6 cloves garlic crushed, 1 teaspoon salt, 1/2 teaspoon black pepper, and more.

Is Masitas De Cerdo suitable as meat & poultry?

Yes, Masitas De Cerdo falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Masitas De Cerdo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Masitas De Cerdo Recipe

Name: Masitas De Cerdo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds boneless pork loin cut into 1-inch cubes; 6 cloves garlic crushed; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 teaspoon oregano; 1/4 cup olive oil; 1/2 cup sour orange juice; 1/4 cup lime juice; 2 teaspoons oil

Masitas De Cerdo – a delicious recipe with pork loin, garlic, salt, black pepper, oregano, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds boneless pork loin cut into 1-inch cubes
6 cloves garlic crushed
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon oregano
1/4 cup olive oil
1/2 cup sour orange juice
1/4 cup lime juice
2 teaspoons oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
595 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Masitas De Cerdo

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