How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed White Beans?

You need 6 ingredients. The key ingredients include: 1 tablespoon olive oil, 2 garlic cloves, minced, 2 (19 ounce) cans cannellini beans, drained and rinsed, 1 tablespoon fresh sage, chopped (or 1 T dried), and more.

Is Mashed White Beans suitable as general?

Yes, Mashed White Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed White Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed White Beans Recipe

Name: Mashed White Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 2 garlic cloves, minced; 2 (19 ounce) cans cannellini beans, drained and rinsed; 1 tablespoon fresh sage, chopped (or 1 T dried); 1/4 cup water; coarse salt and pepper

Mashed White Beans – a delicious recipe with olive oil, garlic, cannellini beans, fresh sage, water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 tablespoon olive oil
2 garlic cloves, minced
2 (19 ounce) cans cannellini beans, drained and rinsed
1 tablespoon fresh sage, chopped (or 1 T dried)
1/4 cup water
coarse salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
171 kcal
Category
General

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Mashed White Beans

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