Mashed Sweet Potatoes With Peaches

1. 1

   Bring 1 inch water in a medium saucepan to a boil.

2. 2

   Place the potatoes in a steaming basket and set the basket in the pan.

3. 3

   Lower the heat, cover the pan, and steam for 6 minutes.

4. 4

   Add the peaches to the basket, cover again, and steam until the potatoes are tender, 4 minutes longer.

5. 5

   Transfer the potatoes andd peaches to a blender or food processor.

6. 6

   Process to the desired consistency, adding water, 1 tsp at a time, if needed.

* Per serving · 4 servings · Values may vary.

No additional tips available.