Try this homemade Mashed Potatoes With Green Olives And Olive Oil recipe the whole family will love. Made with gold potatoes, basil, lemon zest and vege…
This Mashed Potatoes With Green Olives And Olive Oil relies on simple, everyday ingredients such as yukon gold potatoes or white, fresh basil leaves, strips lemon zest and vegetable. It comes together quickly and makes 4 servings, at about 941 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026