How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potatoes Ole?

You need 5 ingredients. The key ingredients include: 7 1/4 ounces mashed potatoes BETTY CROCKER(R) roasted garlic, 1 1/2 cups french fried onions FRENCH'S(R) Cheddar, 3/4 cup shredded cheddar cheese, 3/4 cup salsa OLD EL PASO(R), any variety, and more.

Is Mashed Potatoes Ole suitable as general?

Yes, Mashed Potatoes Ole falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Potatoes Ole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potatoes Ole Recipe

Name: Mashed Potatoes Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 1/4 ounces mashed potatoes BETTY CROCKER(R) roasted garlic; 1 1/2 cups french fried onions FRENCH'S(R) Cheddar; 3/4 cup shredded cheddar cheese; 3/4 cup salsa OLD EL PASO(R), any variety; 3 tablespoons ripe olives sliced, or chopped green chilies, if desired

Mashed Potatoes Ole – a delicious recipe with potatoes, french fried onions, cheddar cheese, olives. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

7 1/4 ounces mashed potatoes BETTY CROCKER(R) roasted garlic
1 1/2 cups french fried onions FRENCH'S(R) Cheddar
3/4 cup shredded cheddar cheese
3/4 cup salsa OLD EL PASO(R), any variety
3 tablespoons ripe olives sliced, or chopped green chilies, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
295 kcal
Category
General

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Mashed Potatoes Ole

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