Mashed Potatoes (homemade)

1. 1

   Peel and cube potatoes.

2. 2

   rinse well.

3. 3

   put potatoes in pot and cover with water.

4. 4

   add about 1 teaspoon of salt to water.

5. 5

   boil potatoes until tender.

6. 6

   drain potatoes.

7. 7

   put a stick of butter in the bottom of mixing bowl.

8. 8

   put hot potatoes on butter and let butter melt.

9. 9

   take mixer and mix until potatoes are 'mashed'.

10. 10

    add a dash of milk.

11. 11

    mix... add another dash of milk until it's the consistancy you want...

12. 12

    add salt and pepper to potatoes.

13. 13

    * we like ours so that when we remove the beaters there are peaks.

14. 14

    so we're done after the first dash of milk...

* Per serving · 4 servings · Values may vary.

No additional tips available.