How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for mashed potatoe pancakes Recipe leehews?

You need 5 ingredients. The key ingredients include: 2 cups cold mashed potatoes, 1 pkg fresh baby spinach cooked, 1 cup asiago or parmesan cheese, shredded, 1 egg, slightly beaten, and more.

Is mashed potatoe pancakes Recipe leehews suitable as breakfast?

Yes, mashed potatoe pancakes Recipe leehews falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover mashed potatoe pancakes Recipe leehews?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

mashed potatoe pancakes Recipe leehews

Name: mashed potatoe pancakes Recipe leehews
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cold mashed potatoes; 1 pkg fresh baby spinach cooked; 1 cup asiago or parmesan cheese, shredded; 1 egg, slightly beaten; flour or bread crumbs for dredging - salt, pepper, and other seasonings that you like

Start your day right with this mashed potatoe pancakes Recipe leehews recipe. Made with cold mashed potatoes, parmesan cheese, egg and flour. Easy step-…

This mashed potatoe pancakes Recipe leehews relies on simple, everyday ingredients such as cold mashed potatoes, fresh baby spinach cooked and egg, slightly beaten. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

2 cups cold mashed potatoes
1 pkg fresh baby spinach cooked
1 cup asiago or parmesan cheese, shredded
1 egg, slightly beaten
flour or bread crumbs for dredging - salt, pepper, and other seasonings that you like

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Quick Info

Servings
4 servings
Calories
247 kcal
Category
Breakfast

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