How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potato Soufflé?

You need 11 ingredients. The key ingredients include: Baking spray with flour, 1 1/4 cups 2% reduced-fat milk, divided, 2 tablespoons all-purpose flour, 2 2/3 cups water, and more.

Is Mashed Potato Soufflé suitable as baking & desserts?

Yes, Mashed Potato Soufflé falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mashed Potato Soufflé?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mashed Potato Soufflé Recipe

Name: Mashed Potato Soufflé
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Baking spray with flour; 1 1/4 cups 2% reduced-fat milk, divided; 2 tablespoons all-purpose flour; 2 2/3 cups water; 2 2/3 cups instant potato flakes; 1/4 cup plain fat-free Greek yogurt; 2 tablespoons butter, melted; 1 teaspoon baking powder; 5/8 teaspoon salt; 3 large eggs, lightly beaten; 1 ounce pecorino Romano cheese, finely grated (about 1/4 cup)

Mashed Potato Soufflé

Eats Now Editorial Team · 399 kcal · Baking & Desserts

Mashed Potato Soufflé – a delicious recipe with Baking spray with, milk, flour, water, yogurt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mashed Potato Soufflé

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