How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potato Cakes With Rosemary And Chives?

You need 9 ingredients. The key ingredients include: 2 cups COLD, Mashed Potatoes ( Mine Are Always Made With Sour Cream), 1 whole Egg, Beaten, 2 Tablespoons Flour, 1/2 cups Grated Cheddar Cheese, and more.

Is Mashed Potato Cakes With Rosemary And Chives suitable as baking & desserts?

Yes, Mashed Potato Cakes With Rosemary And Chives falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mashed Potato Cakes With Rosemary And Chives?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mashed Potato Cakes With Rosemary And Chives Recipe

Name: Mashed Potato Cakes With Rosemary And Chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups COLD, Mashed Potatoes ( Mine Are Always Made With Sour Cream); 1 whole Egg, Beaten; 2 Tablespoons Flour; 1/2 cups Grated Cheddar Cheese; 1 Tablespoon Chopped Chives; 1 sprig Rosemary, Chopped; 2 Tablespoons Grated Onion; 1 Tablespoon Butter; 1 Tablespoon Olive Oil

Bake this irresistible Mashed Potato Cakes With Rosemary And Chives at home. Made with COLD, Egg, Flour and Cheddar Cheese. Easy step-by-step instructio…

This Mashed Potato Cakes With Rosemary And Chives relies on simple, everyday ingredients such as whole egg, beaten, flour, grated cheddar cheese and chopped chives. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mashed Potato Cakes With Rosemary And Chives delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 cups COLD, Mashed Potatoes ( Mine Are Always Made With Sour Cream)
1 whole Egg, Beaten
2 Tablespoons Flour
1/2 cups Grated Cheddar Cheese
1 Tablespoon Chopped Chives
1 sprig Rosemary, Chopped
2 Tablespoons Grated Onion
1 Tablespoon Butter
1 Tablespoon Olive Oil

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Quick Info

Servings
4 servings
Calories
275 kcal
Category
Baking & Desserts

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