How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potato Cakes?

You need 6 ingredients. The key ingredients include: 2 c. leftover mashed potatoes, 1 Tbsp. flour or more, 2 Tbsp. cream, 1 egg, beaten, and more.

Is Mashed Potato Cakes suitable as baking & desserts?

Yes, Mashed Potato Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mashed Potato Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mashed Potato Cakes Recipe

Name: Mashed Potato Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. leftover mashed potatoes; 1 Tbsp. flour or more; 2 Tbsp. cream; 1 egg, beaten; 1 Tbsp. chopped fine onion; 2 to 3 Tbsp. shortening

Mashed Potato Cakes – a delicious recipe with leftover mashed potatoes, flour, cream, egg, onion, shortening. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. leftover mashed potatoes
1 Tbsp. flour or more
2 Tbsp. cream
1 egg, beaten
1 Tbsp. chopped fine onion
2 to 3 Tbsp. shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mashed Potato Cakes

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