Mashed Kohlrabi And Red Potato Bake

1. 1

   Preheat oven to 325 degrees F (165 degrees C).

2. 2

   Bring a small pot of lightly salted water to a boil; cook kohlrabi cubes in boiling water until soft, about 15 minutes; drain.

3. 3

   Cook red potatoes in microwave oven until soft, about 10 minutes.

4. 4

   Beat kohlrabi, potatoes, and garlic scape together in a bowl with an electric hand mixer until smooth; transfer to a 1-quart casserole dish and top with mozzarella cheese.

5. 5

   Bake in the preheated oven until the cheese begins to brown, about 30 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.