Mascarpone With Cookie Dippers Recipe

Name: Mascarpone With Cookie Dippers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: puff pastry dippers; 1 (8 ounce) package puff pastry; 1 large egg (for egg wash); 2 tablespoons water (for egg wash); 1/2 cup sugar; mascarpone cream dip; 1/2 cup whipping cream; 1/2 cup mascarpone cheese; 5 tablespoons sugar; 1 lemon, juice and zest of; 3 tablespoons elderflower cordial

Servings: persons

puff pastry dippers
1 (8 ounce) package puff pastry
1 large egg (for egg wash)
2 tablespoons water (for egg wash)
1/2 cup sugar
mascarpone cream dip
1/2 cup whipping cream
1/2 cup mascarpone cheese
5 tablespoons sugar
1 lemon, juice and zest of
3 tablespoons elderflower cordial

1
For the pastry dippers, preheat oven to 375.
2
On a lightly floured surface, roll out pastry to 1/4 inch thick.
3
Brush liberally with egg wash and sprinkle with sugar (don't be skimpy!).
4
Cut pastry into strips and twist tightly.
5
Place on parchment lined baking sheet (can weigh ends down with pie weights or dried beans if you wish).
6
Bake for 18-20 minutes or until golden brown.
7
For the mascarpone cream, whip cream (whipping) to soft peaks.
8
Add mascarpone and remaining ingredients and whip until it holds it shape when whisk is lifted.
9
Be careful not to overbeat! Due to the fat content in both the whipping cream and mascarpone, if you overbeat you will end up with sweet butter!
10
Enjoy!

372

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: puff pastry dippers, 1 (8 ounce) package puff pastry, 1 large egg (for egg wash), 2 tablespoons water (for egg wash), and more.

Yes, Mascarpone With Cookie Dippers falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mascarpone With Cookie Dippers

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