How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Masala scrambled eggs recipe?

You need 9 ingredients. The key ingredients include: 3 large eggs, 15 g (0.5oz) butter, 1 clove garlic, crushed, 0.5 green chilli, deseeded and finely diced, and more.

Is Masala scrambled eggs recipe suitable as breakfast?

Yes, Masala scrambled eggs recipe falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Masala scrambled eggs recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Masala scrambled eggs recipe

Name: Masala scrambled eggs recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large eggs; 15 g (0.5oz) butter; 1 clove garlic, crushed; 0.5 green chilli, deseeded and finely diced; 0.5 tsp ground cumin; 1 tsp fresh chives, finely chopped; 1 pinch salt and pepper; 1 toasted bagel or muffin to serve (optional); 1 bunch fresh coriander to garnish

Start your day right with this Masala scrambled eggs recipe. Made with eggs, butter, clove garlic and green chilli. Easy step-by-step instructions inclu…

This Masala scrambled eggs relies on simple, everyday ingredients such as large eggs, (0.5oz) butter, garlic, crushed and ground cumin. It comes together quickly and makes 4 servings, at about 145 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 large eggs
15 g (0.5oz) butter
1 clove garlic, crushed
0.5 green chilli, deseeded and finely diced
0.5 tsp ground cumin
1 tsp fresh chives, finely chopped
1 pinch salt and pepper
1 toasted bagel or muffin to serve (optional)
1 bunch fresh coriander to garnish

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Quick Info

Servings
4 servings
Calories
145 kcal
Category
Breakfast

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