Bake this irresistible Mary Wallace Fudge at home. Made with sugar, milk, chocolate chips and Marshmallow Creme. Easy step-by-step instructions included.
This Mary Wallace Fudge relies on simple, everyday ingredients such as sugar, (12 oz.) can evaporated milk, (6 oz.) pkg. chocolate chips and cubes butter. It comes together quickly and makes 4 servings, at about 1832 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mary Wallace Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026