How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Vickers?

You need 6 ingredients. The key ingredients include: 1 loaf thin sliced white bread, 1/2 lb shredded cheddar cheese, 6 slices bacon, fried crisp and crumbled, 1 (4 ounce) package slivered almonds, and more.

Is Mary Vickers suitable as meat & poultry?

Yes, Mary Vickers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mary Vickers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary Vickers Recipe

Name: Mary Vickers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf thin sliced white bread; 1/2 lb shredded cheddar cheese; 6 slices bacon, fried crisp and crumbled; 1 (4 ounce) package slivered almonds; 1 small onion, finely chopped; 1 cup mayonnaise

Mary Vickers – a delicious recipe with thin, cheddar cheese, bacon, almonds, onion, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 loaf thin sliced white bread
1/2 lb shredded cheddar cheese
6 slices bacon, fried crisp and crumbled
1 (4 ounce) package slivered almonds
1 small onion, finely chopped
1 cup mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1030 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary Vickers

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