Mary's Quick Toffee Nut Bars Recipe

1. 1

   Preheat oven to 350 degrees.

2. 2

   Arrange graham cracker squares in 10 x 15 inch jelly roll pan or possibly baking sheet with sides, set aside.

3. 3

   In medium saucepan, over medium heat, heat butter.

4. 4

   Add in brown sugar, bring to boil.

5. 5

   Reduce heat, add in nuts and butterscotch morsels, stir about 2 min or possibly till morsels are melted.

6. 6

   Pour mix over graham crackers, covering completely.

7. 7

   Bake 10 min or possibly till topping bubbles.

8. 8

   Cold, allowing topping to settle before cutting into 48 bars.

* Per serving · 4 servings · Values may vary.

No additional tips available.