How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Mexican Cornbread?

You need 7 ingredients. The key ingredients include: 1 lb. ground round, 1 (6 oz.) pkg. Mexican style cornbread mix, 1 can whole kernel corn, drained, 8 oz. cheddar cheese, shredded, and more.

Is Mary'S Mexican Cornbread suitable as general?

Yes, Mary'S Mexican Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary'S Mexican Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Mexican Cornbread Recipe

Name: Mary'S Mexican Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground round; 1 (6 oz.) pkg. Mexican style cornbread mix; 1 can whole kernel corn, drained; 8 oz. cheddar cheese, shredded; 1 pkg. taco seasoning; 2 eggs; 2/3 c. milk

Mary'S Mexican Cornbread – a delicious recipe with ground round, mix, whole kernel corn, cheddar cheese, taco seasoning, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 lb. ground round
1 (6 oz.) pkg. Mexican style cornbread mix
1 can whole kernel corn, drained
8 oz. cheddar cheese, shredded
1 pkg. taco seasoning
2 eggs
2/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
General

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Mary'S Mexican Cornbread

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