Mary'S Jello Popcorn Balls

1. 1

   Mix all ingredients except popcorn in a heavy sauce pan.

2. 2

   Bring to a boil and cook just until jello and sugar are dissolved.

3. 3

   Pour over popcorn and mix well.

4. 4

   Wet your hands under cold water, shake water off or butter hands slightly and work quickly to form popcorn balls.

5. 5

   Place the finished balls on wax paper and once cooled wrap them more wax paper.

6. 6

   You can make these as big or as small as you like.

* Per serving · 4 servings · Values may vary.

No additional tips available.